Ag Water Quality Experts Tour Minnesota Discovery Farms Network

Written by Jonathan Eisenthal

Farmers want to know the volume of nutrients and sediment leaving their land. Eleven such producers across the state of Minnesota take part in Minnesota Discovery Farms Network, and three of these farms hosted a tour of agricultural water quality experts on Aug. 13-15 from states that have each developed their own Discovery Farms network.

Warren Formo, director of Minnesota Agricultural Water Resources Center,

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What will it take to surpass the next yield barrier?

Written by Jonathan Eisenthal

The Lantz brothers, Matt and Luke, achieve consistently high yields on their Lake Crystal farm where they feed all of their grain to their farrow-to-finish operation (60,000 pigs a year). The total crop land in production is 2,800 acres in rotation, with about a third devoted to soybeans.

“This is not about getting to some high number once, but it’s about increasing by five bushels here with one practice,

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Klobuchar and Grassley Letter asks for Investigation of Big Oil

Senators Amy Klobuchar (D-Minn.) and Chuck Grassley (R-Iowa) sent a letter this week asking the Justice Department and Federal Trade Commission (FTC) to investigate possible anti-competitive practices by oil companies that may be limiting consumer access to renewable fuels like ethanol.

“By forcing a franchisee to carry premium gasoline as a condition of carrying regular gas, the oil company may be using its economic power over its franchisee to effect a tying arrangement in violation of the Sherman Act,” the two senators wrote in the letter to Attorney General Eric Holder and FTC Chairwoman Edit Ramirez .

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Corn is Everywhere at the Minnesota State Fair

A search for “corn” using the Minnesota State Fair’s food finder tool yields 122 results. That’s a lot of options for fairgoers attending The Great Minnesota Get Together to find some type of food — corn on the cob, corn dogs, corn-fed meat or popcorn — that uses corn in one way or another.

But food stands won’t be the only place to learn about corn at the Minnesota State Fair,

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Let's Help the Poultry Industry Better Understand Ethanol and the Renewable Fuels Standard

For some reason, our fellow farmers in the poultry industry still do not understand the Renewable Fuels Standard (RFS) and ethanol.

Maybe they’ll get it if corn farmers contact them directly.

This recent commentary in the Star Tribune, penned by a turkey and a chicken producer, attacked the RFS and called on Congress to reduce the ethanol blend rate. The piece also blamed ethanol for increased food and feed costs by making the same old tired and dated food vs.

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