Written by Katie Peterson
In today’s world, famers, consumers, and health professionals often discuss the use of corn products. Some argue that certain products, like high fructose corn syrup, are unhealthy for people to consume. Others argue that the use of corn in so many products is beneficial for producer and consumer alike.
While pondering my own position on the corn product topic, I began to look around my dorm room and think about all of the products that I use every day that contain corn as an ingredient.