Tag: Ag Research

Sediment research will help direct farmer stewardship

Written by Jonathan Eisenthal

Knowing where sediment comes from will ultimately help us devise ways to reduce the amount of sediment that impacts the biological health and recreational value of Minnesota’s waterways.

For the past five years, Patrick Belmont, a watershed scientist from Utah State University, has worked to ‘fingerprint’ the sediment in the Root River Watershed, a system of rivers and streams draining an area the size of Delaware in southeast Minnesota.

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Striking gold, helping farmers test new ideas

Written by Haleigh Ortmeier-Clarke

When it comes to agricultural research, the Minnesota Corn Growers Association (MCGA) has hit a gold mine. Where is this gold mine you may ask? Well, it’s in the brain of every farmer.

While scientists go to school to learn the scientific method and the biological processes they work with, farmers live and breathe agriculture. Farmers have to use their brains every day to come up with solutions to problems and ideas to make their practice better.

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MCGA invites farmers to attend district meetings

MCGAThe Minnesota Corn Growers Association (MCGA) will be hosting six District Meetings around the state this fall. These meetings are free and open to all farmers.

The purpose of these meetings is to provide an opportunity for farmers to become better acquainted with recent activities of MCGA, as well as hear about what lies ahead for agriculture in Minnesota. There will also be a question and answer session with state MCGA staff and farmer leaders.

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MCGA wraps up another great year at Farmfest

Written by Jonathan Eisenthal

Farmfest, the largest outdoor farm show in Minnesota, wrapped up its three-day 2016 show last Thursday. Once again there was a strong presence by the Minnesota Corn Growers Association (MCGA).

On Tuesday, MCGA sponsored “Ag Innovation Day,” which featured panel discussions, as well as a presentation by Minnesota 4-H student teams. These teams were some of the top finishers in 4-H’s Science of Agriculture challenge.

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Farmer demonstrates benefits of stewardship practices

Written by Jonathan Eisenthal

John and Jewell Peterson, and their kids Nate, Nic and Natasha, all enthusiastically joined the Minnesota Discovery Farms program six years ago. The family produces corn and soybeans in North Branch and for decades they have worked hard to conserve soil and prevent nutrients from running into the St. Croix River watershed.

“The data shows we are doing a pretty good job with the no-till,” says John Peterson.

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Minnesota Corn will be well-represented at Farmfest 2016

FamFest 2016The Minnesota Corn Growers Association (MCGA) will once again have a strong presence at Farmfest 2016, which will be held next Tuesday, Wednesday and Thursday at Gillfillan Estate, near Morgan.

Visitors can stop by the MCGA tent on the corner of Seed Road and Seventh Street to renew their association membership (or become a new member), learn more about MCGA’s 2016 Innovation Grant recipients, ask questions about the MCGA-sponsored Nitrogen Smart program,

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Conservation Innovation at its finest

Written by Nicole Krumrie, MCGA intern

When some people think of scientists, they think of someone wearing goggles and a white lab coat. When some think about a farmer, they tend to think of an older man wearing jean coveralls and a straw hat with a piece of hay hanging out of his mouth.

What many don’t consider is that a farmer is a scientist in their field every day.  

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Corn Views: Farmers are taking leadership role on water quality issue

Written by Noah Hultgren
Minnesota Corn Growers Association President

A statewide editorial that appeared in ECM publications the week of June 24 called on agriculture to take the lead on managing pollutants. As farmers, we’re always working to improve how we grow food, feed, fiber and fuel for an increasing world population.

And when it comes to the important issue of water quality and managing pollutants, farmers are already playing an important leadership role.

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What I learned from an organic farmer

Written by Haleigh Ortmeier-Clarke, Minnesota Corn Growers Association intern

Organic farming gets a lot of attention, both good and bad. As someone who comes from a traditional farming background with genetically modified crops and pesticides, I am usually quick on the defensive when it comes to a discussion around organics.

My eyes were opened by Carolyn Olson and Emily Zweber at the CommonGround volunteer training on June 24, at the Minnesota Corn office in Shakopee.

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Some really smart people just refuted the anti-science, non-GMO crowd

Farmers have a new partner in the battle to end fear-mongering and misinformation about biotechnology and GMOs: 107 Nobel Laureates.

The Laureates recently signed a letter directed at Greenpeace, the United Nations and all governments to support crops and foods improved through biotechnology. The Laureates wrote: “The United Nations Food & Agriculture Program has noted that global production of food, feed and fiber will need approximately to double by 2050 to meet the demands of a growing global population.

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