Tag: Cover Crops

A day to discuss the science of cover crops: The 2016 University of Minnesota Production Ag Symposium

Written by Jonathan Eisenthal

Cover crops are not always an easy fit in Minnesota farms. But more science is being done annually to help farmers see the benefit, and to find useful ways to manage cover crops to eliminate yield risks while maximizing environmental benefits.

Hundreds of graduate agriculture students and professors gathered last week at the University of Minnesota agriculture campus in St. Paul to hear about these latest scientific research findings.

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The Minnesota Corn Growers are expanding research into cover crops

With support from Minnesota’s corn farmers, the University of Minnesota (U of M) is set to kick off two new research projects focused on cover crops.

The new projects, funded by the Minnesota Corn Growers Association (MCGA), focus on the potential for cover crop mixes throughout the state to reduce nitrogen fertilizer in waterways and in tile drainage systems.

“Minnesota’s cool climate and short growing season makes using cover crops challenging in many parts of the state,” said Dr.

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Legislative update: Buffers, cover crops, pollinators and GMO labeling

The Minnesota legislative session is moving right along, including several items that impact Minnesota’s corn farmers. Here’s an update on a few items that came up last week and will be coming up this week:

State

  • A bill authored by Sen. Rod Skoe that would alter the new buffer law advanced to the Senate Environment Committee. It’s companion bill on the House side, carried by Rep. Paul Torkelson, is set to be heard on Wednesday in the House Environment Committee.

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Legislative session preview: Property taxes, water and transportation top list of agricultural issues

Written by Anna Boroff, MCGA Senior Public Policy Director

The 2016 Minnesota legislative session began this week and is scheduled to end on May 23. That gives lawmakers about 11 weeks to address everything from tax relief to transportation, water quality to a bonding bill, and probably a few issues that aren’t even on our radar at this time.

Oh, and there’s that $900 million state surplus…

Agriculture issues
Before the sessions kicks into high gear,

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Governor’s Water Summit: Can state’s water challenges be made into economic opportunities?

Written by Jonathan Eisenthal

The ballroom at the Intercontinental Hotel in St. Paul filled to overflowing on Saturday with an estimated 800 stakeholders all gathered to draw up the outlines of an action plan for restoring and protecting Minnesota’s waters.

A strong representation of farmers and agribusiness attended the meeting — 17 grower leaders from Minnesota Corn Growers Association (MCGA), joined by representatives of Minnesota Farm Bureau, Minnesota Farmers Union and other agricultural groups — all there to describe the work farmers have put into improving water quality,

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Summarizing news coverage of Gov. Dayton's water summit

We’ll have several more posts throughout this week covering Gov. Dayton’s water summit, which took place on Saturday in St. Paul. For now, here’s a quick summary of the news coverage of the event.

  • Right off the bat, anti-pipeline protesters interrupted the governor’s opening remarks during the summit. The stunt ended up hijacking the headlines in many media accounts of the summit.
  • Once the protesters left the stage,

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Farmers are moving earth (and planting grass) to deliver clean water

Written by Jonathan Eisenthal

For five years, more than 40 farmers along the Root River have been studying and planning and this spring they will break ground on over 100 projects to create grassed waterways, sediment control basins and other structures to help achieve clean water goals for the Root River, one of the state’s ecological gems.

This is called the Root River Field-To-Stream partnership.  Kevin Kuehner, a soil scientist with Minnesota Department of Agriculture got the partnership together in 2009,

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Myth vs. Fact on farming, nitrogen, buffers and water quality

Myth: Farmers apply too much nitrogen on crop land.

Fact: University of Minnesota Best Management Practices for Nitrogen Use identifies an acceptable range of nitrogen fertilizer (N) at 130-180 pounds per acre for corn after corn and an acceptable range of 100-140 pounds per acre for corn after soybeans. An example of actual application rates, Minnesota farmers applied an average of 140 pounds per acre of nitrogen fertilizer on corn acres in 2010.

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Agriculture and water quality in Minnesota: Is it all doom and gloom?

When it comes to water quality in Minnesota, agency report after agency report and media story after media story paint a bleaker and bleaker picture. If you read enough of these reports and stories – and we read them all here at the Minnesota Corn office – you feel like Minnesota’s water quality is beyond repair.

The finger is pointed at agriculture as a major cause of water degradation in almost all of these reports or media pieces.

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The farmer’s perspective: Answering questions about agriculture’s impact on water quality

Here at the Minnesota Corn Growers Association, we receive questions every day about farming, water quality and the efforts of farmers to protect and improve our states lakes, rivers and streams.

We decided to take some of the most commonly asked questions and answer them here on the blog. If you have questions that we didn’t answer in this post, hit us up on Twitter or Facebook and we’ll do our best to get you an answer.

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