Tag: Water Quality

Changing Nitrogen Use: good for yields, good for the environment

Written by Jonathan Eisenthal

“You can adapt to change!” was the rallying cry issued to several hundred farmers who came to hear the latest science about nitrogen fertilizer.

Prof. Fabian Fernandez used these words to open the second annual Minnesota Nitrogen Management Conference last week in Rochester. The conference was titled, “Nitrogen: Minnesota’s Grand Challenge and Compelling Opportunity.”

A series of experts spoke through the day and took different angles at the issue of nitrogen,

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Governor’s Water Summit: Can state’s water challenges be made into economic opportunities?

Written by Jonathan Eisenthal

The ballroom at the Intercontinental Hotel in St. Paul filled to overflowing on Saturday with an estimated 800 stakeholders all gathered to draw up the outlines of an action plan for restoring and protecting Minnesota’s waters.

A strong representation of farmers and agribusiness attended the meeting — 17 grower leaders from Minnesota Corn Growers Association (MCGA), joined by representatives of Minnesota Farm Bureau, Minnesota Farmers Union and other agricultural groups — all there to describe the work farmers have put into improving water quality,

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Summarizing news coverage of Gov. Dayton's water summit

We’ll have several more posts throughout this week covering Gov. Dayton’s water summit, which took place on Saturday in St. Paul. For now, here’s a quick summary of the news coverage of the event.

  • Right off the bat, anti-pipeline protesters interrupted the governor’s opening remarks during the summit. The stunt ended up hijacking the headlines in many media accounts of the summit.
  • Once the protesters left the stage,

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Farmers are moving earth (and planting grass) to deliver clean water

Written by Jonathan Eisenthal

For five years, more than 40 farmers along the Root River have been studying and planning and this spring they will break ground on over 100 projects to create grassed waterways, sediment control basins and other structures to help achieve clean water goals for the Root River, one of the state’s ecological gems.

This is called the Root River Field-To-Stream partnership.  Kevin Kuehner, a soil scientist with Minnesota Department of Agriculture got the partnership together in 2009,

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Conservation, corn farming and your chance to win Twins season tickets

Once again, the Minnesota Corn Growers Association (MCGA) has teamed with popular Minnesota Twins podcast “Gleeman & the Geek” to give away a 20-game Twins season ticket package for the 2016 season at Target Field.

All you have to do is download the latest “Gleeman & the Geek” podcast, listen for the keyword, and go to mnfarmteam.com to enter the keyword in the contest section. You can earn additional entries by Tweeting or Facebooking a special message that appears after you enter the keyword.

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Myth vs. Fact on farming, nitrogen, buffers and water quality

Myth: Farmers apply too much nitrogen on crop land.

Fact: University of Minnesota Best Management Practices for Nitrogen Use identifies an acceptable range of nitrogen fertilizer (N) at 130-180 pounds per acre for corn after corn and an acceptable range of 100-140 pounds per acre for corn after soybeans. An example of actual application rates, Minnesota farmers applied an average of 140 pounds per acre of nitrogen fertilizer on corn acres in 2010.

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Agriculture and water quality in Minnesota: Is it all doom and gloom?

When it comes to water quality in Minnesota, agency report after agency report and media story after media story paint a bleaker and bleaker picture. If you read enough of these reports and stories – and we read them all here at the Minnesota Corn office – you feel like Minnesota’s water quality is beyond repair.

The finger is pointed at agriculture as a major cause of water degradation in almost all of these reports or media pieces.

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The farmer’s perspective: Answering questions about agriculture’s impact on water quality

Here at the Minnesota Corn Growers Association, we receive questions every day about farming, water quality and the efforts of farmers to protect and improve our states lakes, rivers and streams.

We decided to take some of the most commonly asked questions and answer them here on the blog. If you have questions that we didn’t answer in this post, hit us up on Twitter or Facebook and we’ll do our best to get you an answer.

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Corn Views: Water quality summit should focus on collaboration

by Noah Hultgren, Minnesota Corn Growers Association President

Governor Mark Dayton recently called for a statewide water quality summit to take place sometime in early 2016. Since agriculture is likely to be a focus of the summit, I’d like to take this opportunity to highlight a few of the farmer-driven efforts to improve our state’s water quality, and share what I hope to see take place at the summit from a farmer’s perspective.

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Technology and social investment key factors in agriculture water quality

Taking advantage of — and keeping pace with — rapidly evolving technology will be a key factor in the ongoing effort to improve the balance of agricultural production and environmental stewardship. That was one of several insights provided by a panel of experts on farming and water quality that included Minnesota Corn Growers Association Executive Director Dr. Adam Birr at last week’s annual Agri-Growth Conference in Minneapolis.

“Maybe technology has outpaced our knowledge a little bit,”

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