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Written by Jonathan Eisenthal
Students ranging from seventh graders to college freshmen confronted some of the thorniest challenges in the world of agriculture as part of the sixth-annual Minnesota 4-H Science of Agriculture Challenge last week.
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(Minnesota Ag in the Classroom Regional Specialist Toni Dauwalter works with teachers on a recent teacher tour. Photo credit: Minnesota Ag in the Classroom)
With fewer Minnesotans having a connection to the farm,
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The Biofuel Infrastructure Partnership (BIP) is often credited for propelling the growth of biofuels in Minnesota, as retailers offering higher blends of ethanol went from 40 in 2015 to more than 350 today.
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(Minnesota Corn Research & Promotion Council member Brandon Fast hosted the Indonesian embassy on his farm)
Minnesota’s corn farmers hosted Indonesian officials on a tour showcasing the state’s sustainable farm operations and ethanol industry,
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As Minnesota residents continue to practice social distancing, social media provides a powerful and valuable tool to help keep people connected. For Minnesota’s farmers, it provides a stage to have conversations about agriculture and share their passion for growing and raising crops and livestock.
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U.S. Grains Council CEO Ryan LeGrand has a firm
understanding of COVID-19’s international impact, as he navigates the pandemic
to continue to grow markets abroad for American grains.
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A highlight of the spring for Greater Minnesota students, the FFA State Convention was first postponed due to COVID-19, then moved online to meet social distancing guidelines and the limitations placed on large,
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This article is part of the “Telling the Story Project,” a collaborative effort involving the Upper Midwest Agricultural Safety and Health Center,
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County corn organizations across the state fuel the grassroots efforts of the Minnesota Corn Growers Association, but today many are shifting focus to help their communities during the COVID-19 pandemic.
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