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The Biofuel Infrastructure Partnership (BIP) is often credited for propelling the growth of biofuels in Minnesota, as retailers offering higher blends of ethanol went from 40 in 2015 to more than 350 today.
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(Minnesota Corn Research & Promotion Council member Brandon Fast hosted the Indonesian embassy on his farm)
Minnesota’s corn farmers hosted Indonesian officials on a tour showcasing the state’s sustainable farm operations and ethanol industry,
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As Minnesota residents continue to practice social distancing, social media provides a powerful and valuable tool to help keep people connected. For Minnesota’s farmers, it provides a stage to have conversations about agriculture and share their passion for growing and raising crops and livestock.
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U.S. Grains Council CEO Ryan LeGrand has a firm
understanding of COVID-19’s international impact, as he navigates the pandemic
to continue to grow markets abroad for American grains.
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A highlight of the spring for Greater Minnesota students, the FFA State Convention was first postponed due to COVID-19, then moved online to meet social distancing guidelines and the limitations placed on large,
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This article is part of the “Telling the Story Project,” a collaborative effort involving the Upper Midwest Agricultural Safety and Health Center,
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County corn organizations across the state fuel the grassroots efforts of the Minnesota Corn Growers Association, but today many are shifting focus to help their communities during the COVID-19 pandemic.
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With schools closed early throughout the state and access to daycare limited due to COVID-19, more kids are on the farm this spring and summer,
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Written
by Jonathan Eisenthal
Curt Trost’s farm in Redwood Falls offers a
unique opportunity to Discovery
Farms Minnesota—the program created and led by
farmers to investigate the actual impact of conservation methods on real farms.
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