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A green rectangular box with a solar panel on top and weather instruments jutting into the air sits at t the edge of Doug Hager’s field south of Mankato.
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Harvest season is to farmers what Black Friday is to retail stores: Long hours, high stress and a lot of things that need to get done in a short amount of time.
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Minnesota’s corn farmers are always working to improve the way they grow food, feed, fiber and fuel for an increasing world population while protecting water quality and soil fertility.
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A misleading Consumer Reports piece has put GMOs in the news this week.
One of the many inaccuracies in the Consumer Reports piece is that GMOs are not tested before being used in your food.
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It’s a point that’s been made often in this space over the last couple of months, but it’s worth repeating.
While corn prices continue to plummet,
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written by Jonathan Eisenthal
With a $10.5 million appropriation from the 2014 bonding bill, the 1870 Oliver H. Kelley farm can afford its first major expansion in 30 years.
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The most recent “Corn Views” column from Minnesota Corn Growers Association President Ryan Buck appeared in the business section of Monday’s Star Tribune.
President Buck’s latest column covered the food vs.
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The Minnesota Corn Growers Association (MCGA) and the Minnesota Corn Research & Promotion Council (MCR&PC) has named Adam Birr, Ph.D., Executive Director of both organizations.
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As election day on Nov. 4 gets closer, do you have questions about where candidates for Minnesota office stand on food and farm issues?
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